Weekly Lunch Special
Week February 6 - 12 |
Available
Monday - Friday |
Salad of the Week: Parmesan Chicken - $3.50
Hot Rotisserie Chicken: $6.25 each, available Monday - Thursday 3:30-close |
| Cold Sandwich |
Hot Sandwich |
Lunch |
Soup
$2.00 Cup/$2.50 Bowl |
Hispanic Meal: |
Monday
Chicken Salad Croissant
$3.40 |
Pulled Pork on Kaiser
$2.50 |
Roast Beef over Mashed Potatoes
$5.00 |
* Bean & Ham
* Chicken Rice
* Chili |
Burrito (beef, pork or chicken): $2.75/$4.75 plate |
Tuesday
Garlic Summer on White Bread
$2.40 |
Grilled Ham, Turkey & Pepperjack on Sourdough
$3.00 |
Baked Chicken, Twice Baked Potatoes, Corn, Roll
$5.00 |
* Cheesy Potato
* Beef Vegetable
* Chili |
Nacho Supreme (beef, pork or chicken): $4.50 |
Wednesday
BLT Wrap
$4.00 |
Prime Rib on Kaiser
$4.50 |
Stuffed Pepper & Roll
$4.75 |
* Cheeseburger
* French Onion
* Chili |
Chimichanga (beef or chicken): $3.50 each/$5.50 plate |
Thursday
Tuna Salad on Whole Wheat
$2.25 |
Parmesan Chicken on Kaiser
$4.50 |
Ham, Parsley Red Potatoes, Green Beans, Roll
$4.75 |
* Cream of Chicken
* Beef Dumpling
* Chili |
Fajita (beef or chicken): $2.25/$4.25 plate |
Friday
Stacked Ham on Rye
$2.40 |
Fish Sandwich
$4.50 |
Lasagna & Breadstick
$5.00 |
* Chef's Choice
* Chili |
Fish Taco: $2.50 each
Tamale (pork or chicken): $1.00 each/$4.00 plate (2) |
Saturday
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Sunday
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Buy 1 pound hot baked ham, get 6 ham buns free! |
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* Tax not included *
Fish Frys and Broasted Chicken available every Friday 10:30 am - 8:00 pm
Free delivery with order over $10 |
